Starters

Smoked Haddock Chowder  ~  Black Pudding Bubble & Squeak  ~  Traditional Prawn Cocktail

Main Courses

Chicken Breast Roulade  ~  Beef Goulash  ~  Home Cooked Gammon Ham

                                                                                      in Honey and Mustard Sauce

Desserts

Choice of Dessert from the Specials Board